| The Milk fiber becomes from the casein. Milk gets dehydrated and skimmed, softened and manipulated with bio-engineering techniques obtaining what is called MILK SILK. This an highly ecologic fiber because for its production are employed the mils waste fats, reducing drastically both the carbon dioxide emissions and the use of fossil fuels, it also a biodegradable fiber. The result is a comfortable, soft, ecologic and healthy fiber for the skin in fact is a good thermal isolating and very transpiring. This fiber has a high bacteriostatic power. |